Description
Tasting Notes
“This blend of Malbec and Merlot is beautifully silky with soft tannins and a long layered finish. Dark chocolate, blackcurrant, and almond flavours frame a smooth mouthfeel. The nose entices with vibrant berry and plum aromas” Johnnie Calitz (winemaker)
Food Pairing:
Wine pairs well with oxtail croquette, venison and ostrich and pasta dishes.
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